When the cold winter days come, the best solution for lunch is stew, and the tastiest is veal, cafe style. Besides "warming" your soul and body, this creamy stew is full of vitamins and minerals. Ingredients: - 500 grams of veal - 1 onion - 1 celery root, parsnip - 2 carrots - 2 ...
If you used to go specifically to an inn to enjoy hot and delicious beef stew, now you can prepare it at home, but with a new recipe. Sauerkraut is part of every table this time of year, but have you tried veal stew with sauerkraut? This stew will be your new…
Ingredients: 300 g beef 1 onion 1 clove garlic 2 carrots 2 potatoes bay leaf pepper salt Preparation: Put the beef in a saucepan and cook on low heat for about an hour and a half. Meanwhile, fry the onion in another bowl, then add the garlic and chopped potatoes and carrots and leave…
Checked: Original recipe for BODY SOUP without jam Read More »
