Burgers are one of the favorite meat dishes in Macedonia. However, like many other delicacies, this one can be made in various variants, especially in the summer, when we want lighter food. Zucchini, potato and even pepper burgers!

Try the pepper burger recipe and you will enjoy every bite. And, as a side dish, you can add sour cream, mayonnaise, ketchup... of your choice.

Ingredients:

- 4 red peppers
- 1 onion
- 2 cloves of garlic
- 100 grams of breadcrumbs
- 1 egg
– salt, pepper, red pepper
- frying oil

Preparation:

Fry the peppers in a pan until they soften. Then finely chop the peppers, onions and garlic. In a bowl, mix the chopped food, breadcrumbs, egg, salt, pepper and red pepper. Form patties from the mixture.
Heat the oil in a pan and fry the burgers on both sides until golden brown.