One of our favorite foods helps us reduce the risk of dementia. Cheese helps reduce the risk of dementia, a new study claims. Scientists found that those who regularly consumed it scored better on cognitive tests, suggesting they were less likely to develop the disease later in life. The researchers…
A favorite food you eat every day can reduce your risk of dementia Read More »
Brush your teeth every morning and night, floss once a day, and chew gum, but still suffer from bad breath? If you have healthy teeth and struggle with bad breath, you may have a serious health problem. Dentist Kami Hoss reveals the twelve reasons why someone may have bad breath, reports...
A dentist reveals: 12 reasons for bad breath that may indicate a serious health problem Read More »
The dangerous effects of high blood pressure are highlighted in a new report by the World Health Organization (WHO), which identifies the condition as one of the leading risk factors for death and disability worldwide and points out that with proper treatment, 76 million deaths could be avoided. be prevented globally by 2050. The first…
WHO warns: Proper treatment of high blood pressure could prevent 76 million deaths Read More »
New variants of the coronavirus continue to spread around the world, and experts warn that the number of infected will increase by the end of the summer. As The Independent reports, three strains of omicron have emerged, showing significant mutations compared to the original variant. The appearance of the Eris, Pi and Pyrrola variants coincides with the unstable weather...
Dyslexia is a learning and reading disability. There are several types of learning disabilities, and dyslexia is one of them, which, as a term, indicates that a person has difficulty with reading, even though they are intelligent enough and motivated to learn. People with dyslexia have difficulty reading fluently and without mistakes. They can also…
Advice from "Zhan Mitrev" Clinic: Dyslexia in children - how to help them? Read More »
The clinical picture caused by the latest type of coronavirus, the EG.5 subvariant called Eris, is mild in most cases, both in children and in adults. The World Health Organization (WHO) issued a statement that the latest strain does not pose a major threat because there is currently no evidence that this latest strain causes more severe forms of the disease. According to the WHO, Eris was first…
The number of cancer patients is increasing year by year and we cannot influence certain factors, such as genetics. However, science has proven that a corrected diet can reduce the risk of cancer, writes "New York Post" (NY Post). "We know obesity rates are high and rising, and that it's a risk factor...
Scientists have shared a detailed list of foods that prevent cancer Read More »
It appears that yogurt may have a previously unknown benefit in eliminating the unpleasant odor of garlic, reports Eureka Alert. A new study conducted in a laboratory through scheduled, follow-up breath tests of subjects found that plain whole milk yogurt inhibited nearly all of the volatile compounds responsible for garlic's strong odor. "Garlic contains...
Research reveals: This food removes the unpleasant smell of garlic Read More »
People who go to the gym after work may need to adjust their schedule. An American study conducted on 5.825 adult respondents showed that exercising between 7 and 9 in the morning is the best time to lose weight. Study participants who exercised during that time of day had a lower body mass index (BMI) after seven days...
Scientists claim: If you want to lose weight, this is the best time to exercise Read More »
Liposuction nutrition, i.e. non-invasive liposuction, will help you model your body, without a knife. The results are outstanding. Here are the 10 facts in favor of the liposuction diet for fast and effective weight loss: 1. The liposuction diet, ie diet, is a new, revolutionary way to remove fat deposits. It is a special protocol...
Fast and effective weight loss: 10 facts about the effectiveness of the liposuction diet Read More »
